Far From Being a Burden, Research Suggests Refugees Come With Benefits

In News by Philippe Legrain0 Comments

An Open Political Economy Network study released last May determined that an investment in “welcoming refugees” will nearly double in economic benefits within five years. Refugees often take “4D” jobs — dirty, difficult, dangerous or dull — that many don’t want. They start new businesses that create new jobs. The experience of being uprooted from one culture and exposed to another often sparks creativity and entrepreneurship among refugees. And they tend …

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Quoted on the trade implications of Brexit in Quartz

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OPEN founding partner Hosuk Lee-Makiyama was quoted by Quartz in an article on the trade implications of Brexit on 5 July. Now that Britain has voted to leave the European Union, it faces the daunting task of renegotiating a long list of trade deals as a newly independent entity: all the deals the EU already has with other countries, the ones the EU is currently negotiating, and a deal with …

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Quoted in EU Observer

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OPEN founder Philippe Legrain was quoted extensively about the economic contribution of refugees in Lisbeth Kirk’s article for EUObserver on how to integrate refugees into the economy. Philippe Legrain, a former economics adviser to the European Commission, said there were quite a few businesses being proactive and recruiting refugees, but overall they needed to do more. He has led one of the first comprehensive, international studies on how refugees can contribute …

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Euractiv on OPEN’s study: Les réfugiés, futur moteur économique des pays riches de l’UE

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Georgi Gotev wrote about OPEN/Tent’s refugee economics study for Euractiv on 19 May. « Les réfugiés sont souvent perçus comme un fardeau que l’on se partage ou que l’on esquive, alors qu’en réalité ils représentent une véritable opportunité qu’il faudrait accueillir », explique Philippe Legrain, fondateur d’OPEN et chercheur émérite à l’institut européen de la London School of Economics. « Avec des investissements de départ adaptés, les réfugiés qui travaillent, quelles que soient leurs …

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Quoted in The Economist

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OPEN founding partner Hosuk Lee-Makiyama was quoted in The Economist’s Charlemagne column on what pizza reveals about Italy’s economic woes on 6 June Chefs and farmers, pizza-makers included, have every right to brand their dish and set their own standards. The state must obviously ensure that food is safe. Governments have an interest, too, in guaranteeing the quality of some premium appellations—Champagne, say. But the profligate use of state-enforced GIs …

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